Asking OpenAI's ChatGPT about Oregon seaweed and other good to know questions.
Frequently asked questions, and answers.
A vegetarian take on a classic Caesar. Replace anchovies with seaweed!
During the month of February 2023, Winter Waters is partnering with chefs and tastemakers to celebrate regenerative seafood, with an emphasis on farmed sea vegetables including wakame, kombu, sea lettuce, and dulse.
Retail locations for Oregon Seaweed Pacific Dulse.
Read about recent developments in Oregon Seaweeds practices and plans for fresh dulse seaweed.
"So there's a lot of different flavors that dulse can take on, depending on how you use it. Chefs are using this variability and flavors, and getting really creative with how they use it. Throwing it into stir fries or scrambled eggs, or sautéed veggies, or roasted veggies… it adds a really good flavor if you just dry it and grind it up, you can make a salty seaweed flake."
Incorporate fresh dulse seaweed into meals you know and love.
The perfect condiment for a spring or summer dish, using fresh dulse and fava beans.
This creamy dulse seaweed spread is perfect on a cracker but equally delicious on vegetable pasta or toasted sourdough bread with avocado.
A hearty and healthy seaweed soup! Similar to your traditional vegetable, orzo soup but with the addition of fresh dulse for a thicker more flavorful broth.
This recipe uses fresh dulse and sustainably caught Dungeness crab (optional) in a traditional asian slaw.